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1. In a saucepan over medium heat, combine 1 ½ cups milk and ⅓ cup dark chocolate.

2. Whisk constantly until you have a thick and creamy chocolate milk.

3. Pour in 1 cup Cabernet Sauvignon (or a similar bold red) and heat until everything is hot.

4. Pour into 2 mugs and sip into the evening.


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